wild game #2

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2mo
Venison Risotto: A Rich and Hearty Northern Italian-Inspired Dish
Yes, risotto works with red meat! This venison risotto is a northern Italian-inspired twist on classic beef risotto. Creamy, rich, and hearty, it’s like a venison rice porridge, perfect for a comforting, gourmet meal. Serve it in a bowl to savor every flavorful bite. This dish is a unique way to showcase venison’s depth and pairs beautifully with simple sides or on its own. Make this venison risotto for a cozy, indulgent dinner.
Austrian Braised Venison Shanks Recipe
Venison shanks with sauerkraut is not the fanciest, daintiest plate of food I’ve ever made. But it’s damn good, and is well worth your time to make if you have shanks from some large animal lying around. Shanks, you should know, are some of the best-tasting cuts on any critter. They should never be cut up into sausage — too much connective tissue — and it’s true that there’s really very little you can do with shanks… except braise them. Or smoke them and then braise.. | @huntgathercook
Braised Venison Shank with Sauerkraut: Rustic Comfort Food
This braised venison shank recipe is rich and satisfying, featuring tender meat cooked with sauerkraut and infused with savory bacon. Perfect with venison, pork, or even beef osso bucco cuts, this dish highlights the marrow’s deep flavor—don’t skip it! A comforting and versatile recipe for any occasion. You’ve got to make these Braised Venison Shanks with Sauerkraut today!
Pioneer Woman Venison Stew Recipe
This delicious venison stew is a heartwarming twist on the Pioneer Woman’s classic Sunday Night Stew. While Ree Drummond uses beef, we’re swapping it for tender venison to create a leaner, gamey flavor that’s perfect for cold evenings. Packed with hearty vegetables and a rich, flavorful broth, this recipe will quickly become a family favorite. Serve it with creamy mashed potatoes for a comforting, filling meal.
How to Smoke Doves
Smoked doves are easy to make, versatile and are good hot or cold. What’s not to love? There are two origins to this dish. The first is that I’d been meaning to smoke doves for ages. After all, they are a Labor Day tradition in much of the country, and once you have your annual fix of dove poppers, you need some other recipes — preferably those that can be done outside. Make this Smoked Doves Recipe! | @huntgathercook
Doves with Prickly Pear BBQ Sauce Recipe: How to Grill Doves
I use whole doves for this, as they pluck so easily. If you don't have whole doves, it will still work but won't be as pretty. And for you non-hunters out there, use either squab or quail. The sauce can be refrigerated for several weeks beforehand. This prickly pear barbecue sauce can be as fiercely hot or as mild as you want. It gets its flavor from prickly pear fruit, tequila and chiles, ideally smoked chiles like chipotle, or wild, hot ones like chile pequin or chiltepin. | @huntgathercook
JUICY VENISON TENDERLOIN
Are you looking for the best way to cook deer tenderloin? Then, try this tasty venison tenderloin recipe! You’ll love the flavors and delight your family with a fantastic dish!
Roasted Rack of Venison
Full recipe: https://bakeitwithlove.com/roasted-rack-of-venison/