Betty crocker cream puffs recipe

Cream Puffs are a classic French dessert filled with sweet cream and dusted with powdered sugar. Learn how to make easy bakery quality cream puffs.

This is the basic recipe for making cream puffs using the classic french pastry- pate a choux.

This classic cream puff recipe starts begins by making pâte à choux. Then each cream puff is filled with a rich pastry cream.

Betty Crocker cream puffs...I've made these at least a dozen times. They're perfect! (Tip: use kitchen aid/mixer to mix the water, butter & flour...unless you're looking to fit an arm workout into your baking.) ;) -Can fill with pudding if you want quick & easy.

These Easy Cream Puffs taste a lot like the cream puff éclairs you can find in the freezer case at the supermarket, but they’re a lot cheaper and healthier.

This classic cream puff recipe starts begins by making pâte à choux. Then each cream puff is filled with a rich pastry cream.

Cream Puffs are a delicate, bite-sized pastry that is filled with a delicious homemade custard and whipped cream. Easier than you think!

These classic Custard Filled Cream Puffs are made with a light and fluffy pastry shell and a creamy custard filling.

Light and fluffy homemade cream puffs with a vanilla cream filling. Easy dessert to make that everyone will love. Click for the recipe! #creampuff #creampuffs #homemadecreampuffs #vanillacreampuffs

Indulge in the light, airy delight of Mom’s Famous Cream Puffs. These delicate pastries are filled with a smooth, creamy custard that melts in your mouth, encased in a puffy, golden crust that’s just irresistible. #CreamPuffs #PastryDelight #HomemadeDesserts