Chickpea fritters

These chickpea fritters with veggies can be pan-fried, air-fried, or oven baked - a perfect gluten-free, vegan snack, appetizer, or lunch!

These chickpea fritters are perfectly crispy and pair incredibly well with a tangy fresh lemon dill sauce for dipping!

Mediterranean Chickpea Fritters are quick and easy with a few simple ingredients. Serve as an appetizer or with a salad - great for meal prep

These Mediterranean Chickpea Fritters come together quickly and easily with a few simple ingredients. Ready in 20 minutes, the fritters are vegetarian and can easily be made gluten free. Serve as an appetizer or with a salad - great for meal prep!

I’m a sucker for a chickpea fritter. They’re always delicious and such an easy way to mix it up at meal time.

Crispy vegetable fritters with carrots, potatoes and chickpea flour - quick and easy recipe for Indian pakora (gluten-free, vegan).

Do you have vegetables you need to use up? If so, you must try these crispy Vegetable Fritters with Chickpeas. Packed with broccoli, zucchini, carrots, and chickpeas. They are easy to assemble and can be made gluten-free. Pair these with a refreshing creamy dill sauce for the ultimate appetizer or savory snack. #fritters #appetizers #vegan #plantbased

Panelle are a popular Sicilian street food - These chickpea fritters are crispy on the outside and soft on the inside, and so delicious!

A healthy snack that’s quick and easy to make and packed with flavour! These fritters can also be enjoyed as a side or even as a savoury breakfast!

These chickpea fritters are shaped to look like fries so that they can be effortlessly dipped in the aioli for an easy appetizer.