Cold peanut noodle salad

Inspired by my favorite Asian Cold Noodle Salad from the store, this homemade version has the same fresh flavors and crunchy textures that make it so light and refreshing. Tender chow mein noodles, fresh vegetables, chopped peanuts, and cilantro are tossed in a tangy peanut dressing that brings every bite to life. You'll want to keep a batch in the fridge for a delicious side dish or light dinner all summer long!

This Thai Noodle Salad is fresh and crisp and comes together in under 30 minutes!

Great warm or cold, Sesame Noodle Salad features springy noodles in a creamy, savory, peanut sauce. Perfect for your next potluck.

Packed with tangy flavors and a deliciously creamy peanut sauce, this cold peanut noodle salad is so easy to make! This recipe is perfect as a side salad or main dish, and it's vegan & gluten-free optional.

Discover our Glass Noodle Salad, featuring Thai-inspired flavors with shrimp and crunchy vegetables! Served cold, this hearty salad is drizzled with a spicy peanut dressing that packs a bold punch while keeping it cool and refreshing. Perfect as a main dish or a side, this noodle salad is so delicious.

A seriously delicious Thai Peanut Noodle recipe that take minimal cooking, is packed with flavor and makes amazing leftovers!

Asian Noodle Salad in Peanut Dressing

This Cold Peanut Noodle Salad is loaded with crunchy veggies, tender soba noodles and the BEST peanut sauce you've ever had!

Cold peanut noodle salad - Cool off on a hot summer day with this COLD peanut noodle salad! This Thai-inspired recipe consists of noodles, healthy vegetables, a tasty and spicy peanut dressing, and is topped with sesame seeds. This is an easy vegan dish that you can whip up for weeknight dinners during summer. #dinner #salad #summer #recipe

Thai Peanut Noodle Salad makes for a flavourful, effortless lunch. You’ll want to eat the gingery peanut sauce with a spoon! This is a lunch that can be enjoyed warm or cold, which means you don’t have to wait around for the breakroom microwave. Personally, I prefer these Thai peanut noodles cold so the veggies stay crisp and crunchy!