Creamy udon noodle recipe

This gochujang mushroom udon is the perfect weeknight meal that you can prepare in just around 20 minutes or even less! The bouncy udon noodles are coated in a creamy sauce that's incredibly savory with a spicy kick from the Korean pepper paste. This will for sure become your new weeknight staple!

This spicy creamy udon dish features chewy noodles with creamy and spicy sauce that's packed with flavours from the dashi broth and shiitake.

Creamy gochujang udon noodles are the perfect fusion of bold and spicy flavors. Chewy udon noodles are coated in a rich, garlicky, and creamy gochujang sauce, creating a dish that is satisfying and addicting. Ready in 20 minutes, this dish is perfect for weeknight dinners!

In search of some tasty sauces for udon noodles? Here’s 15+ delicious recipes! From creamy sauces, to spicy sauces, tangy sauces and more…

20 Minutes ONLY is all you need to make super Creamy Masago Udon. Rich, creamy, udon packed with umami flavors, you will never believe how easy it is to make this at home.

This Peanut Butter Noodles Recipe tosses chewy udon noodles in a creamy Thai-inspired peanut sauce to give you a wholesome and flavor-packed meal in just 10 minutes. Vegan, Gluten-Free and Oil-Free options.

A quick and easy 15-minute creamy udon dish inspired by the classic Japanese curry that everyone will love! Simple, easy and super delicious.

Yaki Udon comes together in just 15-minutes for a quick and easy dinner!

Classic Udon Noodle Soup (Kake Udon or Su Udon) is all about simplicity. Thick, chewy noodles and a delicate homemade broth deliver a hot bowl of comfort. Enjoy this vegan-adaptable soup as is or add tempura, fish cake, and vegetables for a more substantial meal.

This Creamy Mushroom Udon Noodle Soup has it all—a mouthwatering umami broth, hearty mushrooms, and chewy noodles. A cozy vegan soup so full of flavor, you’ll swear it came from a restaurant!