Gluten free bars

Seven Layer Bars (Gluten-Free + Vegan) - a lighter version of the classic recipe for Seven Layer Bars (aka Magic Bars)! Dairy-Free!

Gluten Free Lemon Bars are an easy lemon dessert bursting with tangy citrus flavor! This spring recipe is perfect for Easter and Mother's Day!

Raspberry Crumble Bars A shortbread-like cookie base + Raspberry Lemon filling + Crumble = an out of this world Gluten-Free, Vegan treat! Perfectly balanced and a total crowd pleaser! Recipe adapted from America's Test Kitchen. Cookie base (you will reserve 1/3 cup of the base dough for the topping)1 1/2 cups gluten-free flour (with...

These berry bars have a thick layer of blueberries mixed with berry jam nestled between a crumble-like crust and topping! They can be made with…

Gluten-free oatmeal Carmelita bars are chewy oatmeal bars with creamy caramel, chocolate, and crunchy pecans. A decadent and delicious gluten-free dessert!

Gluten-free Snickerdoodle Cookie Bars are quick and easy, made with simple ingredients and filled with cinnamon sugar goodness.

Gluten-free Sugar Cookie Bars are thick, fluffy, topped with frosting and sprinkles, and quick and easy to make.

No Flour Monster Cookie Bars bake in a cookie sheet with peanut butter, oats, chocolate chips and m&m's. For a gluten-free dessert use gluten-free oats.

These gluten free almond crumble bars combine a buttery almond shortbread with a rich, gooey almond frangipane filling, and they're super easy to make!