Joconde cake recipe

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Recipe: Opera Cake | CBC Life Canadian Baking Show Recipes, Canadian Baking, British Baking Show Recipes, Bake Off Recipes, Opera Cake, Coffee Buttercream, Great British Baking Show, British Baking Show, French Patisserie

Opera cake is a complex dessert, made with joconde sponge, chocolate ganache, coffee buttercream and chocolate glaze — all in perfect even layers. The final flourish is the word Opera written on the top of the cake. "One chance. Opera means elegance and if you write or appear like a child, your cake is not going to look very elegant at all," says Great Canadian Baking Show judge Bruno Feldeisen. This opera cake was the technical bake for French Patisserie Week on The Great Canadian Baking…

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