Liege waffle

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Liege Waffle Recipe from The Food Charlatan. Liege waffles are made with a brioche-like yeast dough and are studded with pearl sugar. Pearl sugar is basically a small chunk of sugar that holds its shape as the waffles cooks, leaving you with gloriously crunchy bites of sugar. You can buy these on the street in Belgium and Norway. They make regular waffles look like amateurs. They take a little extra time, since you're letting them rise, but the flavor and texture is well worth the wait. Waffle Love Dough Recipe, Jamba Juice Belgian Waffle Recipe, Waffle Belgian Recipe, Sugar Waffles Recipe Fair, Brioche Waffles Recipe, Real Belgium Waffle Recipe, Yeast Waffles Belgian Style, Belgium Liege Waffle Recipe, Leige Waffles Recipe

Liege waffles are made with a brioche-like yeast dough and are studded with pearl sugar. Pearl sugar is basically a small chunk of sugar that holds its shape as the waffles cooks, leaving you with gloriously crunchy bites of sugar. They make regular waffles look like amateurs.

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Gluten Free Liege Waffles, Leige Belgian Waffle Recipe, Belgian Liege Waffle Recipe, Leige Waffles, Liege Waffles Recipe, Liege Waffles, Pizzelle Recipe, Belgian Waffles Recipe, Liege Waffle

Homemade Liege waffles are perfect in the morning with a cup of joe or as an after work pick-me-up. Make them a part of your week day routine by mixing and freezing a batch of Liege waffle dough. 💡Please note there has been an updated and more comprehensive follow-up article about this subject posted on our blog. Making Liege...Read More

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