Maharashtrian recipes

Thalipeeth is a traditional and wholesome flatbread that hails from the western Indian state of Maharashtra. This nutritious and flavorful dish is made from a blend of various grains and spices, making it a popular choice for breakfast or as a snack in Maharashtrian cuisine. Thalipeeth is known for its distinct taste and texture, and it is often served with accompaniments like yogurt, chutney, or pickle.

1.5M views · 40K likes | Azzy | Healthy-ish Recipe Maker on Instagram: "Zanzanit Thecha ❤️❤️ Traditional food always impresses me ❤️ and this Maharashtrian Thecha is no exception. So Healthy & So good You will need just 6 ingredients – Oil, Green Chillies, Salt, Raw Peanuts, Cumin Seeds, and Garlic to make this spicy condiment. Try this once and you will love it. 🥰 #thecha #healthyfoodshare #viralrecipe #instarecipe #marathifood #mirchi #spicyfood #regionalfood #maharastra #mumbaikars…

Maharashtrian cuisine is the cuisine of the Marathi people from the Indian state of Maharashtra. We Maharashtrians are big time foodies and take pride in our cultural diversity. Maharashtra can never disappoint you, when it comes to food. From Lip smacking snacks like Vada-Paav, Missal, Paav-Bhaji, Kande Pohe, to delectable sweets like Ukadiche Modak, Puran-Poli, Basundi, Shrikhand, Maharashtra has a lot to offer to food lovers. Maharashtrian cuisine comprises of a variety of mild to very…

Shrilekha Patkar | Homechef💛 on Instagram: "Today’s Special ✨- Nostalgic Bliss: Maharashtrian Varan - A Taste of Home 😍🌿 Indulge in the timeless delight of Maharashtrian Varan! 🍲 A bowlful of this comforting lentil soup, served with fluffy rice and a generous drizzle of golden ghee, a wave of nostalgia for simpler times and cherished memories. Let the warm flavors and familiar aromas whisk you away to a bygone era of homemade goodness! 🏠✨ Recipe in the comments section, Follow for…

Prachi Agarkar on Instagram: "Ep 1: Non-vegetarian Curries from around India.🇮🇳 Maharashtra’s Kala Masala chicken rassa 🔥 I’m on a mission to make non vegetarian curries from around India and explore the beautiful regional food we have in our country. 🇮🇳🫶🏼 Starting with the dish that I grew up eating and was a staple in my family. My mom made it almost every Sunday and as a kid I hated it, but only as an adult I realised how good it is ♥️ Here’s me sharing a piece of my heart, my…

A simple Indian side dish – Maharashtrian Style Bhindi Masala tastes delicious, is healthy, and is great on flavors! It goes well with Roti, Naan or rice.