Oat crumble

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This homemade Cinnamon Brown Sugar Oats Crumble topping is perfect on any baked dessert. You can even throw this streusel on a muffin recipe to make every bite delectable. #streusel #crumble #topping #brownsugar #cinnamon #baking

Our oatmeal crumble topping takes 5 minutes to prep and requires just 3 ingredients; oats, brown sugar and vegan butter. It’s the perfect crunchy oatmeal crumble topping for muffins and desserts. There are no complicated steps and all you need is a blender to make this dairy free and vegan topping (you can even make it gluten free). Head to the blog to discover the secrets to achieving the perfect streusel-style crumble topping, and how to keep your crumble topping crunchy. Crumble Topping For Muffins, Healthy Crumble Topping, Gluten Free Crumble Topping, Healthy Crumble, Streusel Topping For Muffins, Streusel Recipe, Crunchy Oatmeal, Gluten Free Crumble, Oatmeal Crumble Topping

Our oatmeal crumble topping takes 5 minutes to prep and requires just 3 ingredients; oats, brown sugar and vegan butter. It’s the perfect crunchy oatmeal crumble topping for muffins and desserts. There are no complicated steps and all you need is a blender to make this dairy free and vegan topping (you can even make it gluten free). Head to the blog to discover the secrets to achieving the perfect streusel-style crumble topping, and how to keep your crumble topping crunchy.

This is the best quick and easy healthy peach crisp recipe - the sweet, juicy peach filling is topped with a melt-in-your-mouth buttery oat crumble. It's gluten-free, vegan, naturally sweetened with maple syrup, and the perfect Summer dessert. You can use fresh or frozen peaches. Vegan Peach Crumble, Peach Crisp Gluten Free, Vegan Peach Crisp, Healthy Peach Dessert, Gluten Free Peach Crisp, Healthy Peach Crisp, Healthy Peach Recipes, Peach Filling, Peach Crisp Recipe

This is the best quick and easy healthy peach crisp recipe - the sweet, juicy peach filling is topped with a melt-in-your-mouth buttery oat crumble. It's gluten-free, vegan, naturally sweetened with maple syrup, and the perfect Summer dessert. You can use fresh or frozen peaches.

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