Onigiri recipe

Spicy Tuna Onigiri. Rice balls wrapped in roasted seaweed and stuffed with creamy spicy mayo tuna. A simple and satisfying snack, breakfast, or quick meal on the go. Great as picnic food too! #onigiri recipe filling ideas #how to make onigiri #sushi recipes #how to make rice balls #kewpie mayo recipes ideas #asian recipes #asian food #japanese food #japanese recipe

These Spicy Crab Onigiri, or Japanese rice balls, are the perfect snack for any time of the year. It's fun to make and so tasty!

Easy and delicious Japanese onigiri, a rice triangle wrapped with nori seaweed. Learn two easy ways to make these portable rice snacks!

Tuna onigiri are Japanese rice balls stuffed with tuna, mayo, and sriracha, wrapped in nori, and sprinkled with toasted sesame seeds. A delicious, popular snack!

Spam onigiri are delicious Japanese rice balls filled with a sweet and savory musubi-inspired Spam filling. These quick-to-make flavor bombs are great as a quick lunch or on-the-go snack that will satisfy your tastebuds and keep you energized throughout the day!

Are you wondering what to put in Ongiri. Read on to find 30 filling ideas, with useful tips and related questions on making perfect Japanese rice balls.

Learn how to make a popular Japanese rice ball, Tuna Mayo Onigiri! With only five simple ingredients, you can have them ready in under ten minutes! Tuna onigiri is perfect for a lunch box or a portable snack on the go!

These vegan onigiri, or Japanese rice balls, are easy to make, tasty, and filling! They make a great lunchbox meal or a quick snack.

Easy recipe for super popular Japanese street food, a deliciously healthy snack!

Are you feeling a bit intimidated by the idea of making Japanese rice balls at home? Don't worry! This collection of 10 simple onigiri recipes breaks down the process step-by-step, making it easy for anyone to follow. You'll be making perfect triangles of rice in no time. Pin this for a foolproof guide to mastering onigiri.

Discover a simple Onigiri Recipe (Japanese rice balls) right here! Mix your favorite ingredients into Japanese rice, shape them, and enjoy! Learn how to make them with 17 delicious variations!

This chicken soboro onigiri is made with ground chicken cooked in a savory Japanese-style sauce and then mixed with sticky white rice. It's easy to make and has a delicious meaty twist on a classic lunchbox dish!

Japanese Rice Balls - These flavorful rice balls are filled with savory surprises and wrapped in nori. Make them into fun shapes for a tasty lunch or snack that everyone will enjoy eating!

Japanese Yaki Onigiri are simple crispy grilled rice balls stuffed with avocado, peanuts and coated in a tasty dumpling dipping sauce (vegan + gluten-free)!

Yaki onigiri are delicious, crispy grilled Japanese rice balls brushed with miso and soy sauce and fried in butter. With just a few typical Japanese pantry items, you can whip up this tasty snack in no time! They're perfect for bentos too!

Onigiri is a Japanese recipe made with white rice, like these Avocado Stuffed Rice Balls! This easy recipe is a great party appetizer or after-school snack for the kids. This quick and delicious recipe is made with our NEW San-J No Soy Tamari, so you can enjoy it even if you're soy-free! This dish is also dairy-free, gluten-free, and vegan, so everyone can enjoy! Visit our website to grab the recipe for this authentic Japanese dish. #JapaneseFood #JapaneseRecipe #JapaneseCooking

4 Easy Onigiri Recipes (おにぎり)

Onigirazu or onigiri sandwich. Made with sushi rice and nori seaweed, stuffed with our choice, in this case vegetables. Accompany it with a sauce of your choice and enjoy.

If you’re tired of your usual onigiri fillings and looking for new flavors, try this Egg Onigiri! Perfect combo of eggs and rice for a tasty twist you’ll love!