Pastry turnovers

With just one puff pastry sheet base, you can create 15 different flavors to suit any taste preference. Puff pastry turnovers offer a flaky, buttery texture with versatile fillings and toppings, making them a convenient choice for desserts and on-the-go snacking.

Using this in-depth tutorial, learn how to make homemade berry turnovers with a from-scratch rough puff pastry and a mixed berry filling.

Satisfy your sweet tooth with this easy puff pastry cherry turnover recipe. Prepare these for dessert or a special treat. Great for breakfast too!

Cherry puff pastry turnovers are easy to make. They're puff pastry filled with cherry filling then baked until flakey and golden brown.

This crispy and flaky handmade apple turnover recipe is amazingly delicious and makes the perfect handheld summer and fall dessert.

An easy and delicious recipe for Strawberry Turnovers made with store-bought puff pastry dough and an easy strawberry filling.

These flaky blueberry turnovers are made with buttery, flaky puff pastry and filled with gooey blueberry filling. With only a few simple steps, they're so easy to make. They're perfect quick and easy dessert or sweet breakfast.

Blueberry turnovers are a delicious and easy-to-make treat that are perfect for breakfast or dessert. These turnovers are filled with a sweet and tangy blueberry filling and wrapped in flaky puff pastry. They're a great way to use up fresh or frozen blueberries, and are sure to be a hit with your family and friends.

Puff Pastry Apple Turnovers are perfectly flaky & crunchy on the outside and creamy on the inside filled with cinnamon-spiced sweet apples.

Recipe video above. There's nothing like a fresh homemade Apple Turnover! The flavour of the filling is so much better than store bought. While I adore the sentiment of cream filled turnovers, these days I tend to serve warm turnovers with cream for dunking. Easier and faster, plus the turnovers are sooo good warm!