Potato tart

In this creamy potato tart, lemon, garlic and thyme potato slices are encased in a flaky pastry. Perfect for lunch or a light dinner.

This potato tart recipe gets its flavor from bacon, aged white cheddar, and fresh sage. We recommend new crop potatoes and thin-sliced bacon for best results.

Just when you thought puff pastry couldn’t get any better, I introduce to you garlic confit puff pastry.

These Mini Crushed Potato Tarts are a delightful combination of textures and flavours. The potato base is tender and perfectly seasoned, while the whipped spinach feta adds a creamy, tangy element. Topped with a fresh, vibrant tomato salsa, these tarts are satisfying and make for an impressive appetiser or light meal. Whether served at a gathering or enjoyed as a snack, they bring a unique twist to traditional potato dishes. Easy to make and customisable, they’re sure to become a favourite!

Crispy Balsamic Potato Torte with Fresh Thyme – a savory, golden dish with layers of tender potatoes, rich balsamic, and fragrant thyme. Perfect side or main!

Potato and Leek Tart – A recipe for a delicious tart with a potato crust and a filling of leeks, bacon, and eggs. This savory tart is super easy to make and tastes wonderful. The …

This deliciously savoury sweet potato, feta and caramelised onion tart makes the perfect vegetarian dish for an easy lunch or a light dinner. This simple tart is also ideal for entertaining, as it can readily be made ahead, and eaten either hot or cold.

This smashed potato pie is the ultimate laze quiche combining the comfort of potatoes with the savoury goodness of a quiche.

This Potato Galette is a super easy way to prepare potatoes that will yield a satisfying mix of crispy and velvety, potato textures.