Preserving jalapeno peppers

EASY STEP BY STEP Chili Powder Recipe made from from Jalapeno Peppers! This homemade recipe shows how to dry jalapeno peppers and then crush into ground seasoning. It's a super easy DIY project, perfect if you have extra jalapeno peppers! I do this every Summer with our garden peppers!

Learn how to preserve jalapenos for long term storage by canning and pickling. Make jellied or candied jalapenos or zesty peppers for nacho toppings.

Canning jalapenos doesn’t have to be a chore. Our guide shows you how to preserve your peppers and enjoy them all year long.

Learning how to dry jalapenos is a great way to save your garden abundance all year long. Use to create your favorite meals and spice blends!

These pickled jalapenos are easy to make and last for a year in storage! They add a spicy pickle punch to sandwiches, nachos, tacos, dips, and any savory dish that needs a bit of spice.

Learn how to freeze jalapeños so that you can stock up on a great sale or save what you have for another time. It's a great way to save time and money and give your recipes a kick

Make your own jalapeno pepper jelly with this easy and quick canning recipe. Sticky, gooey and spicy it goes great with almost anything!

Preserve your homegrown peppers by making pickled jalapeno peppers in the water bath canner which is a great home food preservation method.

Learn how to store jalapenos so you can eat them at any meal. These tips and recipes ensure that your favorite peppers never go bad!

Candied Jalapeños are the perfect combination of sweet and spicy! Perfect on burgers, sandwiches, nachos, or just all by themselves!