Rajma recipe

You Never Tried Rajma Like This, Simple & Easy Rajma Make it Basic Ingredients and Taste was Amazing..You absolutely Love it😊 #rajma #food #cook

Puja Korupu | Food | Travel | Lifestyle on Instagram: "✨One pot rajma masala✨ Ingredients: 👉🏻Black cardamom - 2 👉🏻Cumin seeds - 1 teaspoon 👉🏻Cloves - 5 👉🏻Bay leaves - 2 👉🏻Cinnamon stick - 1 👉🏻Onions - 2 👉🏻Tomatoes - 4 👉🏻Green Chillies - 4 👉🏻Ginger - 1 inch 👉🏻Oil - 1/4 cup 👉🏻Turmeric - 1/2 teaspoon 👉🏻Red Chilli Powder (Spicy) - 1 teaspoon 👉🏻Coriander Powder - 1 teaspoon 👉🏻Kashmiri Red Chilli Powder - 1 teaspoon 👉🏻Garam Masala - 1 teaspoon 👉🏻Kasuri Methi - 1…

Harshita Choudhary on Instagram: "Kis kiska favourite hai Rajma-Chawal?😋 Do try this recipe and let me how did you like it:) . Ingredients- 🔺3 cup Rajma/ kidney beans 🔺2-3 finely chopped onion 🔺2 Tomato 🔺10-12 Garlic cloves/ lahsun ki kali 🔺1 inch Ginger/ adhrak 🔺2 green chillies/ hari mirch (all finely chopped) 🔺Whole spices (Kali mirch/ black pepper, Laung/ clove, Dalchini/ Cinnamon, Badi Elaichi/ Black Cardamom) 🔺1tsp cumin seeds/ jeera 🔺2 dried red chilli/ sukhi lal mirch…

Aishwarya sonvane on Instagram: "Episode 4 of #celebrityrecipes Yami Gautam’s favourite Chamba ka rajma | Himachali Dham Recipe | ✅Recipe details: Take 1 cup dahi and in that add 1 tbsp rice flour 1/4th tbsp black pepper powder 1/2 tbsp fry ginger powder 1 tbsp fennel/saunf powder 1 tbsp coriander powder 1/4th tbsp haldi powder 1/2 tbsp red chilli powder 1/2 tbsp garam masala Mix everything nicely and keep it aside In a kadhai add 2 tbsp ghee and in that add khada masala’s like 2 red…

rajma recipe, rajma masala, rajma curry, punjabi rajma with photo/video. North Indian or Punjabi curry with kidney beans & Indian spices

This simple homestyle Punjabi Rajma is so comforting and made with basic pantry staples! It's like a warm hug in a bowl!

निधि राठौड़ on Instagram: "Dhaba style Rajma Masala😋 SAVE the video to try it later :)) ➡️ Steps :- 1) In a pressure cooker add 200 gram and overnight soaked Rajma, add 1½ cup water or good enough to dip the Rajma, add ½ tsp Salt, ¼ tsp Red chilli powder, 1 Bay leaf, 1 Black Cardamom, 3 green Cardamom, 2 Clove, ghee 2) Cover the lid and pressure cook until 6 whistle 3) Meanwhile heat oil in a kadhai 5) Add 2 dry red Chilli and splutter 1 tsp Cumin seeds 6) Add 1 tbsp Ginger garlic paste…

😋Masala Rajma Recipe➡️Save it for later✅💯 ⬇️ Ingredients:- • Heat Mustard Oil • Add Whole Spices • Add Chopped Onions • Green chilli Paste • Garlic •...

Rajma Masala is a delicious flavoursome North Indian curry made by cooking kidney beans with a lip smacking gravy of tomatoes, onion, ginger & spices. The rajma recipe shared here is vegan, vegetarian, gluten free and can be enjoyed with breads like naan, roti or rice (chawal).

Punjabi Rajma Masala is a one-pot healthy, protein-rich, vegan and gluten-free recipe made with dry or canned beans and cooked in a spicy, flavorful onion-tomato gravy along with few spices.

Aarzoo Sethi on Instagram: "Day 4: Weightloss Rajma Kebab🧆 7 Days Weightloss Dinner Recipes Rajma Kebabs: Burst of spices with a hint of Rajma, Paneer & a symphony of flavors that redefine the joy of indulgence which nourishes your body & soul with Rajma Kebabs. 🥘🍃 Packed with essential nutrients- ✅ fibers ✅ protein ✅ vitamins ✅ minerals ✅ digestive health Recipe: Take 1 Cup Boiled Rajma 🫘 Take 1 Boiled Beetroot Take ½ Cup Grated Paneer Add 1 tsp Grated Ginger 🫚 Add 2 Chopped…

This homestyle Rajma Recipe is like a warm hug in a bowl, with its comforting blend of aromatic spices and creamy kidney beans. Each spoonful is a cozy embrace of flavor, perfect for nourishing the soul on a chilly evening.

Rajma without onion and garlic is a popular vegetarian dish in Indian cuisine that caters to those who prefer or need to avoid onions and garlic in their meals. This dish features kidney beans (rajma) cooked in a flavorful tomato-based gravy without the use of onions or garlic. It is a delicious and wholesome option that can be enjoyed by people with dietary restrictions or simply those looking for a unique variation of the classic rajma recipe.