Rice palif recipe

Make your own rice pilaf! Just like your favorite boxed mix, but even better! Made at home and with just a few simple ingredients!

This rice pilaf is ready in about 30 minutes and it's super easy to customize. Stir in whatever fresh veggies you have on hand, add your favorite seasonings, and serve it up with just about anything!

This perfect rice pilaf is easy to make and turns out perfect every time! It's so simple and flavorful, you'll crave it at least once a week!

This Freakin’ Fantastic Fried Rice Recipe is a quick and easy way to enjoy restaurant-quality fried rice at home. Made with fluffy rice, mixed vegetables, scrambled eggs, and savory seasonings, this dish is the perfect side or main course for any Asian-inspired meal. Customize it by adding your favorite proteins like chicken, shrimp, or tofu for an extra hearty version.

This fluffy, buttery Rice Pilaf, infused with incredible flavor from sauteing in butter and cooking in seasoned chicken broth, with vermicelli (or orzo), creates a classic side dish for a holiday meal or weeknight dinner.

When you need a flavorful, yet easy side dish turn to this recipe for Homemade Rice Pilaf. Made with toasted rice, earthy mushrooms, and a homemade blend of spices, this Rice Pilaf Recipe is buttery, nutty, and insanely delicious!

Thanksgiving cranberry wild rice pilaf. 1 Pot, Easy, healthy + gluten free!

Rice Pilaf is the easiest light and fluffy rice dish you can make in less than 30 minutes and with a handful of ingredients to make it tasty.

Explore a variety of flavorful pilaf recipes from around the world, including Greek lemon rice, Persian jewelled rice, and more!