Sausage pizza

This Italian Sausage + Caramelize Onion Pizza is totally worth skipping take out for! It's a great recipe to make anyday of the week!

With this pizza you get sweet and savory flavors with just the right amount of spice.

Flavorful Italian sausage nestled in a rich and creamy white sauce, You will love this Italian Sausage Pizza for your next pizza night!

This grandma pizza is the ultimate comfort food meal, loaded with Italian sausage, green bell pepper, onion, and mushrooms. Add it to your meal prep routine, or make if for your next get-together. It's a guaranteed crowd pleaser!

This has everything you want in a classic Italian sausage pizza: swirls of red sauce and herbaceous pesto, creamy mozzarella cheese, a sprinkling of Parmigiano-Reggiano, and a garnish of fresh basil or spinach.

This spicy, meaty, cheesy, saucy Sausage and Ricotta Pizza can be made at home in about 20 minutes!

Grilled sausage and mushroom pizza is the ultimate dinner for family night or weekend get togethers with friends. Making wood fired pizza at home is so easy and just as delicious as your favorite restaurant version.

What makes this recipe unique is the slow overnight fermentation of the dough. The flour has time to hydrate and relax, which makes the dough so much easier to roll out! —Josh Rink, Taste of Home Food Stylist

Here's how to make a quick and easy, super-satisfying sausage pizza topping to use on a classic sausage pie.

The pizza is good and ready in just 15 minutes! It’s super simple to make and will please your spicy food loving friends and family. You can use store-bought pizza dough or make your own from scratch. Add chili oil to the marinara sauce for an extra hot kick of flavor. Spicy sausage is used for added heat. Additional flavor and texture come from onions, sweet peppers, and gooey mozzarella. After baking, add a generous drizzle of chili oil and crushed red pepper.