Spetzel recipe germany

How to make authentic German spätzle in ten minutes

This authentic German Spaetzle recipe brings a taste of Germany’s beloved egg noodles to your kitchen. Learn how to make homemade spaetzle easily with or without a press, perfect as a side dish or in casseroles.

Easy German Spaetzle Recipe - delicious easy German dumplings for an authentic biergarten comfort food side dish!

Homemade Spätzle are a delicious side dish to make in the fall and winter. They are perfect with sausages, Schnitzel, a cheese sauce, and m...

Käsespätzle is a traditional German vegetarian main course made with flour dumplings cheese and caramelised onions

Spaetzle is one of Germany's most popular side dishes. This classic egg noodle has only five ingredients and takes just 30 minutes to make.

This deliciously decadent German cheese spaetzle recipe, also known as Käsespätzle, is sure to become one of your favorite German recipes!

Easy and authentic German spaetzle recipe, ready in just 15 minutes with only 4 ingredients! This traditional side dish is perfect for soaking up rich sauces or simply tossed with butter and herbs.

Nothing says comfort like German cheese spaetzle (or Kaesespaetzle)! Inspired by my Austrian skiing trips, this dish is so rich and creamy.

Spaetzles, or German dumplings, are homemade egg noodles that are quick and easy to make. You can serve with sourbraten, pot roast, or add them to soups and stews.