Spicy thai curry recipes

Make traditional Thai Chicken Panang Curry at home in under 30 minutes using my easy recipe. It is much more flavorful than your favorite take-out

Yes, you can have Thai takeout right at home! This soup is packed with so much flavor with bites of tender chicken, rice noodles, cilantro, basil and lime juice!

Craving some authentic Thai yellow curry? Don't have the time to take an island vacation? Well, this simple, spicy, and delicious recipe will take your tastebuds on a journey to Thailand, and you don't even have to leave your own kitchen.

Red curry chicken is a spicy, creamy dish full of intoxicating Thai herbs and spices that you can make at home in 40 minutes — or less!

This 30 MINUTE Thai Red Curry Chicken with Vegetables is wonderfully coconut creamy, bursting with layers of flavor, incredibly easy and all made in one pot! Definitely a new favorite at our house and better than any restaurant!

Chicken Panang - a Thai-style curry with coconut milk and peanuts that's milder than red Thai curry. It's rich and creamy and quick to make!

Thai chicken panang curry is a rich curry with complex flavors. You’ll need under 30 minutes to make this bright and hearty curry.

This easy Thai Chicken Noodle Soup recipe is bursting with coconut curry flavor. A comforting soup that requires only 15 minutes to make!

This Thai chicken curry soup is fast, simple, comforting, and full of fabulous flavor. It's a great way to use up leftover or rotisserie chicken!

This Thai red curry ramen is made with creamy coconut milk, spicy Thai red curry paste, and turmeric. You can have this curry ramen ready for dinner in under an hour.