Sugar twist

These twists are not too sweet, but just sweet enough that I want to eat them all day long… which is basically what I’ve been doing the last few days.

There are so many Filipino recipes that I hope I know its history or even just the meaning of the name of the dish. Maybe it’s a language from a certain tribe that I can translate to English? Not a chance. One of them is Bulanglang which I only know that it’s a vegetable dish with clear soup. And the Chicken Tinola which I only know it’s a ginger-based chicken soup. Now, I have Shakoy. Shakoy is a term used to call twisted fried donuts. I don’t know why people call it like that. I grew up…

Make your own classic twist donuts with this homestyle dessert recipe.

These cinnamon sugar twist doughnuts are a cross between crunchy churros and soft, fluffy beignets. Shape the dough into twists, punch out rounds, or slice them into squares.Yield: 12 doughnut twists

You just need 3 ingredients to make these Cinnamon Sugar Twists. So easy and they smell amazing! Easy snack recipe!

Hey y'all! So today, we're taking a break from multi-step cupcakes and 2-hour rising bread and making something real nice and simple. ...

The phrase “oldie but goodie” was coined for these cookies. These lovely little things come from a 1950’s edition of Pillsbury’s Best Butter Cookies. Their official title is “Starlight Sugar Crisps,” but in my family

My Mom and I made Twisted Cookies for the first time in 1959 from a recipe printed on the inside of a cake yeast wrapper. My Mom made bread from scratch, without a recipe, and this tricky and unique recipe using yeast was right up her alley. When I left home and married, this recipe…

I'm still not completely confident when it comes to baking with yeast, but I am getting more comfortable trying yeast recipes and no lon...

Sugared Bread Twist - BAKE WITH PAWS

Do you ever get that craving for something just a little sweet, but don’t want to give in to the temptation of candy or cookies? Here's an easy alternative.

Extra fluffy Korean twisted donuts (kkwabaegi) with a crispy golden exterior. Rolled in cinnamon sugar and topped with fresh cream.

Bicho-Bicho is a Filipino twisted donut made of yeast dough that is deep-fried to golden perfection. Soft, fluffy, and coated in sugar, it makes a great breakfast, snack, or dessert. It's also delicious paired with coffee or your favorite refreshments.

...One day she served a plate of sparkly sugar-coated twists, a cross between a Danish pastry and a cookie that she called Sugar Crisps. They were a big hit.

The Puff Pastry Cinnamon Twists are easy to made at home. Puff pastry with cinnamon and sugar twisted up and dipped in icing. ! #cinnamontwists

These pastry-like sour cream twist cookies have yeast in them but no rising. You just have to chill the dough a while, roll in lots of sugar, and twist to get one of the best Swedish Christmas traditions! We make these every year. I love to dip them in hot chocolate!

Shakoy or Lubid-Lubid is another popular snack from the Philippines. It is actually fried doughnuts but is shaped is in twisted style rathe...

My Sugar Spooks v2 submission. Twisted version theme.. Scary Cherry Eye Pie.