Tollhouse fudge recipe

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two pictures side by side one has chocolate and the other has fudge on it

The Toll House Way:These classic and easy-to-follow instructions for making fudge, written by Ruth Wakefield in 1939, have been passed from one generation to the next.

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several different types of fudges on trays with the words toll house famous fudge

Ingredients: 1 1/2 cups granulated sugar 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Milk 2 tablespoons butter or margarine 1/4 teaspoon salt 2 cups miniature marshmallows 1 1/2 cups (9 oz.) NESTLÉ® TOLL HOUSE®

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two pieces of fudge chocolate stacked on top of each other with text overlay reading the best and easy mackinac island fudge recipe

Experience the velvety pleasure of The Finest Mackinac Island Fudge, a recipe that captures the essence of this beloved American classic. Each delectable bite of this fudge transports you to a world of creamy chocolatey perfection, where the exquisite combination of cocoa, luxurious unsalted butter and the perfect balance of brown sugars come together to create an orchestra of flavors. The subtle hints of vanilla and just a touch of salt elevate this treat beyond expectations transforming it…

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the original fantasy fudge recipe made with just four ingredients

Fantasy Fudge original recipe was found on the back of the Kraft Marshmallow Creme jar. Today, Fantasy Fudge has become a Christmas staple in many homes. My recipe tweaks the ingredients just slightly to make for a more quality fudge while still remaining that classic dessert we all know and love. If you’re in a pinch, try my super simple 3-Ingredient Microwave Fudge Recipe.

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