Vegan bechamel

Make this easy and quick vegan bechamel under 10 minutes! Perfect for pasta dishes, gratins or any recipes where a bechamel is called.

Bechamel sauce is often the base that holds together dishes like mac and cheese, lasagna, gratins, and more. This vegan version is just as rich and creamy!

A classic Bechamel Sauce Recipe can add a cheesy flavour to any recipe. It's super versatile and a classic sauce. I'm going to teach you how to make bechamel vegan!

Vegan bechamel sauce is incredibly easy to make using three pantry staple ingredients and is a recipe every home cook should know.

Rich, vegan bechamel sauce made with soaked cashews and roasted garlic! Just 5 ingredients and simple methods required. Perfect for moussaka, mac ‘n’ cheese, and more!

This Vegan Bechamel Sauce is 'creamily' good, you won't believe it is dairy-free! No nuts or weird ingredients, just everyday storecupboard basics.

Basic Vegan Bechamel White Sauce is easy to make and can be used in so many ways. It goes great on a white pizza or in pasta dishes or even in scalloped potatoes.

This cauliflower bechamel sauce is such a creamy, healthy bechamel for any pasta bake, casserole, or gratin. Plus, it's also dairy-free and gluten-free made without flour or butter.

This vegan moussaka is smoky, comforting, and so easy to make! Prepared with sautéed eggplants, a meaty tomato sauce, and a rich bechamel. This family-friendly meal is flavorful, satisfying, healthy, and will please everyone!