West african food

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African Chicken Peanut Stew: A Taste of Tradition African Chicken Peanut Stew, also known as groundnut stew, is a delicious and hearty dish that originates from West Africa. This flavorful stew combines the richness of peanuts with tender chicken and an array of spices to create a truly unforgettable culinary experience. History and Origin of […] The post African Chicken Peanut Stew Recipe appeared first on Cheff Recipes. Chicken Peanut Stew African, West African Peanut Stew Chicken, Chicken Recipes African, African Peanut Chicken, Peanut Chicken Stew, Nigerian Peanut Stew, Peanut Butter Stew Chicken, International Stew Recipes, Chicken Stew Soup

African Chicken Peanut Stew, also known as groundnut stew, is a delicious and hearty dish that originates from West Africa. This flavorful stew combines the richness of peanuts with tender chicken and an array of spices to create a truly unforgettable culinary experience.

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Tionna Richee
Scrumpdillyicious: West African Chicken Mafé in Peanut Sauce Groundnut Stew, African Chicken, Spinach Stew, African Foods, African Dishes, Peanut Stew, Carne Guisada, West African Food, African Cooking

Mafé is a famous and popular West African dish, known by many names, including groundnut stew, mafe, maffé, maffe, sauce d'arachide, sauce z'ara, tigadèguèna and tigadene. Variations of the dish appear in the cuisine of nations throughout West and Central Africa, particularly in Senegal, Gambia, Mali and the Ivory Coast. It's a delicious stew made with chicken, fish, or lamb simmered in a fragrant sauce thickened with ground peanuts and a colourful combination of mixed vegetables…

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Shabana Khan

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