Food

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Japanese Souffle Pancakes 🥞🍓 | Save it for later ✅
10min · 4 servings Ingredients • 30g flour • 20ml milk • 2 eggs • 25gr erythritol or sugar • 1/2 teaspoon baking powder • vanilla drops 𝗣𝗥𝗘𝗣𝗔𝗥𝗔𝗧𝗜𝗢𝗡 👇 • Step 1 - Separate the egg whites from the yolks, whip the egg whites until stiff, adding the erythritol slowly. • Step 2 - Whip the yolk with the vanilla drops, the milk and then the flour, making sure you get rid of all the lumps. • Step 3 - Incorporate the egg whites carefully with a spatula from top to bottom. • Step 4 - Add the dough to the preheated pan with a spoon, and when you notice that it is baking, turn it over to the other side as well 𝑩𝒐𝒏 𝒂𝒑𝒑𝒆𝒕𝒊𝒕! 😊🤍
25 Healthy Lunches For People Who Hate Salads (Updated) | Meal Prep on Fleek
Get inspired and eat well all week with these 25 Healthy Lunches For People Who Hate Salads! Don't get me wrong, salads are great... sometimes tho, the thought of another salad just makes us cringe.