Crispy Breaded Cauliflower
Savory, sweet, tangy, spicy breaded cauliflower 1 medium head cauliflower (about 2 pounds whole) 1/2 cup panko breadcrumbs (use gluten free panko as necessary) 1/2 cup cornmeal 1 teaspoon cumin 1 teaspoon smoked paprika 1 teaspoon garlic powder 1/4 teaspoon turmeric 1/2 teaspoon kosher salt 1 tablespoon coconut oil 1 tablespoon peanut butter 1 tablespoon maple syrup 2 tablespoons soy sauce (or tamari or coconut aminos) 1/2 tablespoon hot sauce