Dublin Coddle Recipe (Irish Sausage and Potato Stew) | Wholefully | Recipe | Coddle recipe, Stew recipes, Irish recipes
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a pot filled with sausage and potato stew on top of a white towel next to a spoon
5
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Dublin Coddle Recipe (Irish Sausage and Potato Stew) | Wholefully

305 ratings
· 2hr 15min · 6 servings
Dublin Coddle is a traditional Irish potato and sausage stew that slow cooks in the oven. It’s great for St. Patrick’s Day or any day you need comfort food!
wholefully
Cassie @ Wholefully

Ingredients

Meat
• 8 slices Bacon
• 2 cups Beef
• 1 lb Pork sausages, high-quality
Produce
• 3 Bay leaves
• 4 cloves Garlic
• 2 Onions, large slices
• 4 tbsp Parsley, fresh
• 2 lbs Potatoes
• 1 tsp Thyme, dried
Baking & Spices
• 3 tbsp All-purpose flour
• 1 Black pepper, Fresh cracked
Beer, Wine & Liquor
• 1 bottle Guinness beer

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