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Baked Cottage Cheese Eggs Recipe: A Protein-Packed Breakfast Delight | Recipe | Easy nutritious breakfast, Breakfast recipes casserole, Recipes
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Baked Cottage Cheese Eggs Recipe: A Protein-Packed Breakfast Delight

3 ratings
Welcome to this mouth-watering recipe for Baked Cottage Cheese Eggs, a perfect blend of protein and flavor for a hearty start to your day. Whether you're looking for a quick, nutritious breakfast or a comforting dish to enjoy with family, this recipe will become your go-to option.
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Ingredients

Ingredients
• Eggs: 6 large
• Cottage Cheese: 2 cups (approximately 450 grams)
• Sharp Cheddar Cheese: 1 cup, grated
• Salt & Pepper: To taste
• Optional Add-ins: Chopped spinach, bell peppers, mushrooms, bacon, or ham.
• For dairy-free: Replace cottage cheese with a dairy-free alternative or silken tofu.
• For a lighter option: Use reduced-fat cheddar cheese and cottage cheese.

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