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Easy Keto Pumpkin Bread - Low Carb & Gluten Free - IBIH
42 ratings
This easy keto pumpkin bread is fantastic with salted butter, ice cream, or even makes great french toast! Gluten Free, low carb, Atkins, Paleo.
Ingredients
Produce
• 1 cup Pumpkin puree, canned
Refrigerated
• 4 Eggs, large
Baking & Spices
• 1/4 tsp Allspice, ground
• 2 cups Almond flour, super fine
• 4 tsp Baking powder
• 1 tsp Cinnamon, ground
• 1/2 cup Coconut flour
• 1/2 cup Erythritol sweetener, granulated
• 1/4 tsp Maple extract
• 1/4 tsp Nutmeg, ground
• 1 tsp Psyllium husk powder
• 1 pinch Salt
Nuts & Seeds
• 1/4 cup Walnuts
Dairy
• 3/4 cup Butter