Old Fashioned Coconut Cream Pie Recipe - House of Nash Eats

5 ratings

· 6hr 25min · Vegetarian · 10 servings

This old-fashioned Coconut Cream Pie is the stuff dreams are made of. Flaky, buttery crust filled with a creamy, homemade custard and topped with lots of whipped cream and toasted coconut! It's heaven for coconut lovers.

House of Nash Eats

Ingredients

Refrigerated

• 3 Egg yolks

Canned Goods

• 14 oz Coconut milk

Baking & Spices

• 6 tbsp Cornstarch

• 3/4 cup Granulated sugar

• 3 tbsp Powdered sugar

• 1/4 tsp Salt

• 3 tsp Vanilla, pure

Nuts & Seeds

• 3/4 cup Coconut, sweetened

• 1/2 cup Coconut, sweetened flaked toasted

Bread & Baked Goods

• 1 Pie crust [fully blind-baked pie crust

Dairy

• 3 tbsp Butter, salted

• 1 cup Heavy cream

• 1 1/2 cups Whole milk

Comments

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