lemon and poppy seed macaroons arranged on a baking sheet
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kitchen335co.com

Lemon Poppy Seed Macarons

11 ratings
· 1hr 45min · Vegetarian, Gluten free · 30 servings
The shells are poppy seed french macarons and the filling is a light and bright whipped lemon curd.

Ingredients

Refrigerated
3 (100 grams) egg whites, large
1 (15 grams) egg yolk, large
1 (50 grams) egg, large
Condiments
1/4 cup Lemon juice, fresh squeezed
Baking & Spices
1 cup Almond flour
2/3 cup Granulated sugar
1/2 tbsp Poppy seeds
1 2/3 cup Powdered sugar
Dairy
6 tbsp Butter, unsalted
1/4 cup Heavy whipping cream

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