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Baigan ka Bharta - Smoky Flavors and Rich Traditions
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Food And Drink
a white plate topped with food next to pita bread
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Baigan ka Bharta - Smoky Flavors and Rich Traditions.

1 rating
· 40min · 4 servings
Baigan ka Bharta – smoky, flavorful, and rich in tradition. Discover the artful simplicity within
Jacq Tan
Jacq Tan

Ingredients

Produce
• 1 tsp Chilli, Red
• 10 cloves Garlic cloves
• 1/2 inch Ginger
• 1/2 cup Green peas, fresh or frozen
• 2 No green chilli
• 3 Red onion, Medium
• 2 Red tomato, Large
Baking & Spices
• 1 tbsp Table salt
• 1 tbsp Turmeric, powder
Oils & Vinegars
• 1/4 cup Vegetable oil or mustard oil or any odour less oil
Other
• ½ kg Brinjal (round 2 numbers large)

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