HERDEZ pasilla chile sauce covered chicken thigh , stuffed with chopped soy sauce seasoned veggies accompanied with white rice . Pre-heated oven at 450 degrees, stuffed the chicken, poured pasilla chile sauce over, sprinkled sesame seeds and pit in the oven for 20 minutes. Chicken thighs come out juicy and sauce tastes great after. With left over veggies, i garnished the white rice and put them over the rice. Easy to do!
