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Exquisite Pheasant Breast Recipe: Festive Christmas Delicacy
a pan filled with meat covered in mushrooms and gravy on top of a table
5
blendofbites.com

Exquisite Pheasant Breast Recipe: Festive Christmas Delicacy - Blend of Bites

163 ratings
· 50min · Gluten free · 4 servings
If you’re big on meat, my pheasant breast recipe just might be what you’re looking for. Admittedly, poultry, for that matter, is much more accessible, and you are probably much more familiar with it. I can confidently say that pheasant meat is much underrated, so let me say this: A distinctive, aromatic, and gamey taste is what you get with pheasant meat.
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Ingredients

Meat
• 4 Filets pheasant breast, skinless
• 2/3 cup Pancetta
Produce
• 1 cup Chestnut mushrooms
• 1 clove Garlic
• 1 tbsp Parsley
Condiments
• 1 tsp Mustard, Yellow
Baking & Spices
• 1/2 tsp Black pepper
• 1 tsp Salt
Oils & Vinegars
• 1 tbsp Olive oil
Dairy
• 1 tbsp Butter, Unsalted
• 1/2 cup Double cream
Beer, Wine & Liquor
• 1/4 cup White wine

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