Treats

22 Pins
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9y
Tone It Up | For Women, By Women - Nutrition Products & Workouts
BEST Quinoa Cookie Recipe!
5 Ingredient Triple Decker Chocolate Peanut Butter Bars.
The only thing better than one layer of sweets is three layers of sweets. Check out these triple decker chocolate peanut butter bars - YUM.
The decade that time forgot: Yotam Ottolenghi’s 1970s-themed recipes
Yotam Ottolenghi's prune, almond and ginger trifle.
Hit the sweet spot: Yotam Ottolenghi’s twist on traditional British puddings
Yotam Ottolenghi's fluffy date syrup cake
The decade that time forgot: Yotam Ottolenghi’s 1970s-themed recipes
Yotam Ottolenghi's lemon and mascarpone mille-feuille
Recipes
Sweet and salty cheesecake with cherries and crumble: This is the ultimate dinner party dish. All the elements can be cooked well in advance and put together at the very last minute. Adding the feta is sure to win you serious accolades, as it is an original addition in a dessert and completely delicious. When fresh cherries are not in season you can easily use frozen.
Recipes
Apricot and almond ensaimada: The amount of pork lard that goes into a real ensaimada makes my version seem as wholesome as kale salad. Don’t be fooled though; this is a luxurious treat you can serve warm (it heats up well) at the end of a meal, alongside lightly sweetened Greek yoghurt with some grated orange zest folded through.
Cinnamon rice pudding with cherry compote and pistachios
Cinnamon rice pudding with cherry compote and pistachios: If you can’t get the two cherry varieties one is absolutely fine. If you can, infuse the milk and cream a day in advance and keep in the fridge.
Recipes
Fig, yoghurt and almond cake with (or without) extra figs: Serve this on its own, with a cup of tea, but do also make a fully-fledged dessert dish with the figgy accompaniment - it doesn't take much extra effort.
Walnut and halva cake
Walnut and halva cake: Use plain or vanilla Arab-style sesame halva for this rich cake. To serve as a dessert, have thick whipped cream alongside. Makes one large loaf.
Baked chocolate truffle with pernod figs
Baked chocolate truffle with pernod figs: The components for this luscious dessert can be made up to three days in advance and kept in the fridge. Remove them from the fridge an hour before serving. Serves eight.
Plum & rhubarb cobbler with star anise vanilla recipe | Ottolenghi Recipes
Plum and rhubarb cobbler with star anise & vanilla
Paleo Italian Lemon Ricotta “Cheese”cake with Blueberry Sauce
Paleo Italian Lemon Ricotta "Cheese"cake with Blueberry Sauce!
Seviyan Kheer (Vermicelli Kheer North Indian Style)
kheer recipe: seviyan kheer recipe or vermicelli kheer recipe, an Indian Dessert