Roasted Cauliflower, Mushroom and Wild Rice "Stuffing"
This Roasted Cauliflower, Mushroom and Wild Rice "Stuffing" is the perfect recipe to serve as a Thanksgiving side dish...or as dinner any night of the year! It's naturally gluten-free, vegetarian and vegan. It's made with delicious lemon-garlic rice, dried cranberries, toasted pine nuts, and roasted veggies. And it's AWESOME.

Ali Martin (Gimme Some Oven)
Creamy Chicken Casserole (VIDEO)
Creamy Chicken and Mushroom Casserole: the perfect comfort food for cold nights!

HSN
Brush Stroke Pineapple Cake
Celebrate summer with this adorable Brush Stroke Pineapple Cake. This cake may look spiky on the outside, but it’s sweet on the inside! Use your favorite coconut or pineapple cake recipe to make three delicious cake layers, then decorate your cake with Candy Melts candy petals and leaves to make it look like a festive pineapple. A fun cake for a summer barbecue, birthday or even a retirement party, this brush stroke cake is sure to be the ‘pine’apple of everyone’s eye!
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