Vanilla beans and red wine transform pears into a succulent holiday dessert that no one will pass up. Poaching pears in a slow cooker is a great way to save you time and effort in the kitchen during the busiest time of year. This is a vegan dessert recipe
Vanilla beans and red wine transform pears into a succulent holiday dessert that no one will pass up. Poaching pears in a slow cooker is a great way to save you time and effort in the kitchen during the busiest time of year. This is a vegan dessert recipe that even non-vegans will enjoy.