Japanese Summer Recipes
Looking for refreshing Japanese summer recipes? Check out our board which features a collection of dishes that celebrate the light and refreshing flavors of Japan's summer season. From chilled noodle dishes to vibrant salads and cool desserts, each recipe is designed to beat the heat and nourish your soul.
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Refreshing Cold Tanuki Udon for Summer
Hiyashi Tanuki Udon is the chilled version of a popular noodle dish "Tanuki Udon" made with thick Japanese wheat noodles topped with deep fried tempura flakes and served in a flavourful cold dashi broth, this refreshing dish is perfect for lunch or dinner on a hot day in summer!
Traditional Japanese Grilled Eel Bowl - Unagi Don Recipe
🍱 Making restaurant-style unagi at home might seem intimidating, but this authentic Japanese eel rice bowl is easier than you think. Learn the step-by-step process to create that perfect sweet-sticky glaze and perfectly grilled eel right in your kitchen. Save this unagi don recipe for your next dinner party - it's guaranteed to wow your guests!
Refreshing Chicken & Citrus Somen Noodle Soup
This delicious chicken and citrus somen noodle soup combines the refreshing elements of a salad with the satisfying taste of noodle soup; it's served cold and has a kick of citrus flavor. Topped with tender chicken breast, crunchy cucumber, soft boiled egg and slices of sudachi (or lime!), it's easy to make and the perfect way to cool down on a hot summer's day!
Easy Ponzu Salad Dressing with Sesame & Wasabi - 5 Minute Recipe
When store-bought dressings just aren't cutting it anymore... 🍋 This simple ponzu salad dressing recipe brings restaurant-worthy flavor to your kitchen with just 6 ingredients and 5 minutes of prep. Save this gem for your next salad night!